Can we square our love of animals with our inability to stop eating their body parts? In this short audio essay, Feminist Food Journal editor Isabela chronicles her evolving relationship with vegetarianism and stubborn love of offal to unpack what meat means to her sense of self.

This podcast features writing and sound editing by Isabela Bonnevera and original music by the Electric Muffin Research Kitchen. A full transcript can be found here.
Further reading
Food, Race, and Power: Who gets to be an authority on 'ethnic' cuisines? (Thanks to
of for the recommendation!)Bonus media


i truly truly loved this Isabela! it's always such a joy to read your work/listen to you speak. thank you for a wider perspective on linking meat and feminism that is sometimes lacking in the western messaging of veganism.
Thank you so much, Apoorva!!!